Currently, the pepper tag is in a rather confusing state, being an ambiguous tag meant to refer to the spice, a disambiguation page for Chicchana Yukitsukai Sugar's Pepper, and as an implication for bell pepper. Three different things at once? I think a cleanup is in order.
My proposal is that the implication should be removed first since peppercorns (Piper nigrum) and bell peppers (Capiscum annuum) are hardly the same thing from a genus standpoint. The plain pepper tag should be deprecated and made a disambiguation page, while a new tag like pepper (spice) and/or peppercorn (if we want to differentiate the full fruit vs. the sprinkled condiment) ought to be created. Thoughts on this?
On a side note with bell pepper, there are also green pepper, orange pepper, red pepper and yellow pepper if we want them implicated to the first tag. Or do we want them to be specified as green bell pepper, orange bell pepper, etc.?
EDIT: I also want to ask about if it's necessary to make a tag for sliced bell peppers like post #560190, post #1671044 (top of image) and post #3649915.
Updated