kashiwa mochi (food)
A type of mochi. Rice cakes, usually filled with red bean paste, wrapped in oak leaves, eaten on Kodomo no Hi (Japan's Children's Day on May 5th).
See also
This tag implicates mochi (learn more).
A type of mochi. Rice cakes, usually filled with red bean paste, wrapped in oak leaves, eaten on Kodomo no Hi (Japan's Children's Day on May 5th).
This tag implicates mochi (learn more).