Fried Rice

Probably meant to be eaten with other dishes. Lightly seasoned.

Cream Cheese Rangoon

Fried cream cheese wonton. Dipped in sweet and sour sauce. Not really sure what it is, but it's a delicious snack.

Spring Roll

Just spring roll

PANDA EXPRESS

Let's enjoy the beloved "Chinese Takeout"!

Shibuya, Machida, Kawasaki, Yokosuka, Kisarazu, Aichi, Mie, Osaka, Okinawa, all across the US and worldwide

What is "Chinese Takeout"?

American Chinese food: A cuisine of its own

Mongolian Pork

Pork stir-fried with onions, paprika and mushrooms. Comes with garlic sauce.

You can tell they're "legit" by the store locations

Fans of foreign movies will recognize this

You've probably seen it a lot in foreign movies and TV shows, characters eating Chinese food from a paper box. In the US, it is beloved as the classic fast food people grab when they’re on the go. It's called "American Chinese food".

In "Rush Hour", Jackie Chan was seen eating it.

Chinese food, evolved and adapted by Chinese immigrants to suit local American tastes. It is "a little different" from what you'd get in Japan or China.

It's got a mild and sweet flavor

The flavor is much stronger in Chinese food in Japan

Total fast food vibes

Even when dining in, they pile everything into paper containers.

Since you're meant to gobble it up in big portions, it gives off that filling, satisfying feeling you'd get when eating gyudon.

It's the kind of Chinese cuisine you don't see much in Japan

・Yokosuka Naval Base store (inside the US military base)
・Okinawa Parco City store

Targeting Americans in Japan...
Which means, they’re recreating that authentic American taste!?

Orange Chicken

Fried chicken coated in sweet, tangy orange sauce. Signature dish.

Kung Pao Chicken

Chicken stir-fried with peanuts and vegetables. Spicy hot.

Honey Walnut Shrimp

Shrimp! Walnut!! Honey sauce!!!

Chow Mein

Fried noodles. Maybe because slurping isn't part of the culture, the noodles are cut a bit shorter.