hot cross bun
A sweet bun made with currants or raisins and marked with a white cross on the top made out of a paste of flour and water. In Christianity, it's traditionally eaten on Good Friday to commemorate Jesus Christ's crucifixion.
A sweet bun made with currants or raisins and marked with a white cross on the top made out of a paste of flour and water. In Christianity, it's traditionally eaten on Good Friday to commemorate Jesus Christ's crucifixion.